Traditional tangy mango pickle and sweet-spicy mango chutney from Pavana Vatika Orchards - perfect companions for Indian meals, parathas, dosa, idli and snacks.
Mango pickle is tangy, bold and ideal with rice, dal and everyday Indian meals. Mango chutney is sweeter and spicier - great with snacks, sandwiches, parathas and cheese boards.
Shop farm-direct mangoes and mango products from Pavana Vatika Orchards.
Mango pickle pairs well with rice, dal, curd rice, parathas and everyday Indian meals.
Chutney is typically sweeter and spicier with a smoother texture, while pickle is tangier and saltier with a longer shelf life.
Store in a cool, dry place. Refrigerate after opening and use a clean, dry spoon each time.
